Blended and milled using an traditional recipe. Chai Me sticky Chai only contains ingredients that can be grown in your garden. Serving Suggestions: HOT CHAI: For best results, rinse out teapot with hot water, add one tea spoon of sticky chai per person and one for the pot. Fill with freshly boiled water and allow to steep for four minutes. For a creamier brew use half water half freshly steamed milk. Made in Australia from local and imported ingredients.
*Please note our courier can not deliver to PO boxes, make sure you provide a full postal address when purchasing.